5 resultats
  • EDIBLE ECONOMICS
    CHANG, HA-JOON
    For decades, a single free market philosophy has dominated global economics. But this is bland and unhealthy - like British food in the 1980s, when bestselling author and economist Ha-Joon Chang first arrived in the UK from South Korea. Just as eating a wide range of cuisines contributes to a more interesting and balanced diet, so too is it essential we listen to a variety of e...
    En stock

    14,25 €

  • AN ANARCHY OF CHILLIES
    HILDEBRAND, CAZ
    Each chilli demands and deserves to be known in its own right. With hundreds of varieties, and a dizzying array of flavours, shapes, sizes and colours, chillies are a key ingredient in everything from our favourite curries to drinks and desserts. But even the most experienced chilli fanatic needs a guide to which variety to choose and how hot to go on the infamous Scoville scal...
    En stock

    25,45 €

  • STEEPED IN THE WORLD OF TEA
    Desde Rusia a Japón, de Kenia a Palestina, de Alemania a Sumatra, Este libro es una antología literaria sobre la bebida más popular del mundo. Esto da forma y color, a esta selección, maravillosamente ilustrada, que celebra las tradiciones antiguas de té, y su lugar en el mundo moderno. Aquí están las recetas para té de menta marroquí, el chai indio, té de fertilidad...
    En stock

    23,10 €7,00 €

  • FEARLESS DINNER, THE. TRAVEL TIPS AND WISDOM FOR EATING AROUND
    STERLING, RICHARD
    FEARLESS DINNER, THE. TRAVEL TIPS AND WISDOM FOR EATING AROUND ...
    En stock

    13,37 €2,00 €

  • APPETIZERS FROM AROUND THE WORLD
    APPETIZERS FROM AROUND THE WORLD ...
    En stock

    22,54 €