Gastronomía
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  • EDIBLE ATLAS, THE
    EDIBLE ATLAS, THE
    HOLLAND, MINA
    The Edible Atlas is a book for intrepid cooks. Mina Holland explores what and why people eat as they do across the world, demystifying the flavours, ingredients, techniques and dishes at the heart of thirty-nine different cuisines. With fully adaptable recipes to suit beginners and confident cooks alike, learn to recreate dishes from different global cuisines - from a South Ind...
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    25,00 €

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